SELDEN STANDARD, Detroit
Breakfast pastry du jour: apple crumb coffee cake
Maple glazed pork belly
Steak and Eggs (again) I seriously can’t get enough of this dish.
Duck Ragout, and Trout
Chorizo
Steak Tartare and Scallops
Charred Octopus
SUPINOS PIZZERIA,Detroit
Affumicata (smoky) pizza – smoked Gouda, mozzarella, ricotta, prosciutto, roasted garlic, parsley
Cannolis! One with chocolate drizzle, one without.
JACOBYS, Detroit
German food coma.
Königsberger Klopse- meat balls with white gravy and spaetzle
Jagerschnitzel- pork schnitzel with potato pancakes
Rindfleisch Rouladen- bacon, pickle, and veggies wrapped in beef, served over spaetzle with hunters sauce (gravy).
TRIZEST, Sterling Heights
Yibin flaming noodles.
Duck and beer hotpot.
This was visually pretty….but the duck was over cooked when we got it, and the beer flavor was too overwhelming…not much else going on. I could dip roasted duck into beer and it would have tasted better.
Mongolian beef.
HUNTER HOUSE BURGERS, Birmingham
WOW SUSHI, Troy
Lunch combo featuring small udon and 2 handrolls: california temaki and spicy tuna temaki.
TIENDA, Madison Heights
Top left- al pastor tostada. Top right- 2 chorizo tacos, 1 lengua taco. Bottom- 2 al pastor tacos.
Close up of the tostada.
Chips and guac.
The end.
